The Spirytus 65° is the own production of Vodka Lab, it is the base of our whole range of "Les Petites Eaux". Distilled on a rye base and very neutral, it is one of the best base to create infused or nature vodkas. 65% ABV is ideal for a maceration : we catch the nice molecules without destroying them.
A Canadian vodka 4 times distilled on a corn base and contained in a skull form bottle. It has been created by Dan Aykroyd (Blues Brothers, Ghostbusters...) who was inspiring by the 13 cristal skulls legend from the pre-Columbian civilization.
This edition of Bialy Bocian (the white stork in Polish) is flavored with lemon and honey. The lemon brings some freshness well-balanced with the sweetness of buck-wheat honey. Its delicacy and its sweet taste will seduce a large public, espacially those who do not like strong alcohols.
Zytniowka is a rye vodka flavored with horseradish. With this surprising association of flavors, it is the perfect vodka for those who like spiciness and dry vodkas. Ideal to go with a tasting of Eastern Europe cooked meats.
A traditional vodka produced since 1906 in the Lituanian town of Kaunas. 4 times distilled, it is produced with a semi-craft process allowing a selection of the best wheat. This edition, flavored with raspberries is the ideal vodka for those who like fruity vodkas without sugar.
A vodka distilled on a grains base (wheat, rye, barley...) from South Poland mountains. Its name means "White Lady", refering to the mysterious legend of the ghost haunting the Castle of Łańcut town.
The Christmas edition of the famous Russian vodka Tsarskaya. The Gold edition is made according to an ancient distillation method from the 17th century consisting in adding lime and honey extracts to soften the final vodka. Finally, it will be filtered with gold for more neutrality and smoothness.
Made from rye and macerated fresh fruits, Beskidzka Karafka is a speciality of Beskides mountains chain region, at the border of Poland and Slovakia. It is reduced with a spring water of the local mountains. This edition is flavored with cherries and is lower in ABV (24%) than a usual vodka : it will seduce those who like sweetness and low-strength spirits.
Oginski vodka pays tribute to Michał Kleofas Ogiński who was a Polish composer. It is made from corn from the South of Poland and reduced with water of a source from Beskides mountains region. It expresses itself with softness and subtle grains notes. Can be apreciated neat or in cocktails.
Oginski vodka pays tribute to Michał Kleofas Ogiński who was a Polish composer. It is made from corn from the South of Poland and reduced with water of a source from Beskides mountains region. The lemon edition will seduce those who like dry flavored vodka with a light taste and no sugar.
Cymes vodka, Kosher certified, is produced by the Polish Ashkénazi community. It is distilled on a base of qualitative potaoes. It expresses itself with an exceptional softness an roundness making this vodka the best ally for smoked salmons or herrings.
Etiuda Herbs and Spices is infused with honey, herbs and Etiuda pepper by the Polish distillery Chopin. It is a very interesting and complex vodka. It stands out with a starting herbal taste and then is coming the sweetness of the honey to end on subtle hints of pepper.