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Bairille is an original spirit, distilled on a wheat and honey base by Piasecki family, in "Thousand Lakes" area of Masurie region in Poland. Bairille is an aged vodka : it spent 3 years in oak Polish casks to bring a woody profile and more complexity to this excellent blend. Ideal for those who like whiskies and rums.
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Kurpiowski honey is a dwojniak type, which means that the producer uses one measure of water for one measure of honey for the fermentation...
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter.
Okowita is a rare and exceptional spirit, it is the unique vodka distilled exclusively on a honey base. 4 litres of honey are necessary to make only one bottle. If you have the chance to taste this vodka, you will remember this experience.
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Dwojniak Warminski comes from a family of apiculturists in the "Thousand Lakes" area in Poland.
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Dwojniak Grunwaldzki comes from a family of apiculturists in the "Thousand Lakes" area in Poland. This recipe includes some herbs, spices and...
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Dwojniak Palacio comes from a family of apiculturists in the "Thousand Lakes" area in Poland. In this recipe, some raspberries have been...
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Trojniak Mazurski comes from a family of apiculturists in the "Thousand Lakes" area in Poland. This recipe includes some herbs, spices and...
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Trojniak Kresowy comes from a family of apiculturists in the "Thousand Lakes" area in Poland. This recipe includes some herbs, spices and an...
Polish mead is a honey-base fermented drink. It is known as the first alcoholic drink consumed by Humans. Mead production is a real tradition in Poland and can be warmed-up with some spices to be enjoyed in winter. Trojniak Rycerski comes from a family of apiculturists in the "Thousand Lakes" area in Poland.
Bairille Handmade vodka is a craft vodka distilled from wheat and kept in oak cask for a short period before the bootling. It is an original vodka with light oaky notes.
Honey wine is a wine made from honey in Masurie area, in the region of Thousand Lakes. This is a subtle blend of honey and fermented grapes, reminding sweet wines. To go with desserts or foie-gras.