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A craft rye vodka infused with hazelnuts. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The hazelnut flavored vodka is 35% ABV, perfect to be...
Produced according to a pre-war recipe, the Ovovit is a Polish variation of the famous Dutch Advocaat. This liquor is prepared with a base of milk, vanilla, eggs and vodka of course. Its taste reminds the one of custard, so it is the best ally to fruits salads, brownies, pancakes... Awarded by a double Gold Medal in the World Spirits Awards of 2014....
A novelty from Bialy Bocian that should delight all gourmands. This liqueur is produced on a rye vodka base and flavored with Pina Colada. It is ideal as a digestif, with desserts or even in cocktails. Allergen: Milk (lactose)
A novelty from Bialy Bocian that should delight all gourmands. A liqueur inspired by the famous Italian dessert. This liqueur is produced on a base of rye vodka and enhanced with coffee to give it a tiramisu flavor that will bring you the warmth of the sun of the Italian coast. It is ideal as a digestif, with desserts or even in cocktails. Allergen:...
Our last crush from the Polish distillery Chopin ! Made from their excellent rye vodka, the sea salt caramel liquor is creamy with a sweet taste of caramel with sea salt in final. Ideal for an after-dinner tasting or to top a vanilla ice-cream.
This liquor is the association of Chopin distillery and the most ancient chocolate maker of Poland : Wedel. The power of the rye vodka combined to the sweetness of chocolate are making the perfect alliance for a dessert or a sweet component in cocktails (ex : White Russian).
Made from rye and macerated fresh fruits, Beskidzka Karafka is a speciality of Beskides mountains chain region, at the border of Poland and Slovakia. It is reduced with a spring water of the local mountains. This edition is flavored with plums and is lower in ABV (24%) than the usual vodka : it will seduce those who like sweetness and low-strength spirits.
Made from rye and macerated fresh fruits, Beskidzka Karafka is a speciality of Beskides mountains chain region, at the border of Poland and Slovakia. It is reduced with a spring water of the local mountains. This edition is flavored with quinces and is lower in ABV (24%) than the usual vodka : it will seduce those who like sweetness and low-strength spirits.
A craft rye vodka infused with torrefied coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The torrefied coffee flavored vodka is 35% ABV,...
A craft rye vodka infused with orange and coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The orange and coffee flavored vodka is 35% ABV,...
Bialy Bocian Kukulka vodka liqueur is based on the recipe of the famous Polish "Kukulka" chocolate candies. A tasty liqueur to enjoy as a dessert or as an ice cream topping! Allergen: Milk (lactose)