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Raspberry infused recipe. We have decided to only work with natural ingredients to carry out all our macerations. A maceration of fresh raspberries in an excellent rye vodka with only 20% alcohol for even more pleasure!
Cherry infused recipe. We have decided to only work with natural ingredients to carry out all our macerations. A maceration of cherries in an excellent rye vodka with only 20% alcohol for even more pleasure!
Quince infused recipe. We have decided to only work with natural ingredients to carry out all our macerations. A maceration of quinces in an excellent rye vodka containing only 20% alcohol for even more pleasure!
We have decided to only work with natural ingredients to carry out all our macerations. A perfect combination of lime and yellow lemon, in an excellent rye vodka with only 20% alcohol for even more pleasure!
SPECIAL OFFER : 5 bottles for 110€ instead of 145€. 5 flavors of your choice among : Fesh Lemon and Honey, Raspberry, Walnut, Morello cherry, Spearmint, Caramelized Sugar, Candied Quince, Torrefied Coffee, Honey from Buckwheat, Orangette-coffee, Ginger and Honey, Praline hazelnut, Dogwood berries, Edelflower. Do not forget to precise your...
An emblematic Polish vodka from the 20's-30's ! Its production dates back the 18th century in the city of Lvov, now in Ukraine. Distilled on a potato base, J.A Baczewski is a very smooth and refined vodka. It can both fit occasional consumption and the most initiated palates. It will be also a perfect and neutral base for sophisticated cocktails....
J.A Baczewski "Suweren" is a vodka distilled from potatoes and macerated with orange peels. The recipe dates back to the beginning of the 20th century and was a great success of the brand during the interwar period. With a dry profile, it is surprising by its softness and its natural citrus fruits notes.
Our last crush from the Polish distillery Chopin ! Made from their excellent rye vodka, the sea salt caramel liquor is creamy with a sweet taste of caramel with sea salt in final. Ideal for an after-dinner tasting or to top a vanilla ice-cream.