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Bimber Vodka is a craft vodka produced in a micro-distillery from Eastern Poland. Distilled from the best rye of the region, the distillate is then aged in oak casks with a tiny add of lime-tree honey. This preparation comes from an ancient Polish tradition consisting to bury a cask full of vodka to celebrate a birth and to unearth it for the child's...
The Vodka Lab Grandes Eaux collection uses vodka recipes from the heritage and traditions of Eastern countries. Ancienne vodka is a vodka aged in oak barrels. Distilled from rye, it is then rested in an oak barrel for 2 years, as was customary to do between the 16th and 19th centuries. An addition of buckwheat honey gives it sweet notes of sugar and...
Bairille is an original spirit, distilled on a wheat and honey base by Piasecki family, in "Thousand Lakes" area of Masurie region in Poland. Bairille is an aged vodka : it spent 3 years in oak Polish casks to bring a woody profile and more complexity to this excellent blend. Ideal for those who like whiskies and rums.
The Grandes Eaux ("Great Water" in reference to the translation of vodka : Small water) collection comes from the legacy of Eastern Europe traditions. The Grande Eau "Traditional" is the first of the range. Distilled from wheat, it is kept in oak cask for few weeks, which is an old-days tradition. This process is bringing an exceptional roundness and...
The aged range of Soplica : An exceptional Polish vodka produced according to a traditional recipe and aged in oak casks. The wood is bringing walnuts, plum and clove flavors for a unique taste.
Chopin's Family Reserve is a vodka created from a special selection of young potatoes. Each year in the distillery fields, a small selection of potatoes are planted and used for the production of vodka. Every 10 years a new variety of potato is used, currently the 2016 variety is used. They are harvested in mid-summer when the potato skin has not yet...
The oak-aged edition of the famous Chopin vodka distilled on young potatoes. This vodka looks like a smoky and earthy whisky.
Vintage 2013 is an oak-aged vodka from Chopin distillery. It is distilled on young potatoes exclusively from 2013 vintage and aged for 5 years in oak casks.
In Koskenkorva town, Finland, we get everything to create vodka : good quality cereals and a pure water. Koskenkorva Sauna Barrel is lightly aged in burnt oak casks with some herbs in it. The secret recipe brings you straight to a sauna in Finland thanks to its Eucalyptus notes. It is distilled on a barley base and contained in an elegant and modern bootle.
Bimber Vodka is craft-produced in a micro-distillery from Eastern Poland. Distilled from the best rye of the region, the distillate is then aged in oak casks. This preparation comes from an ancient Polish tradition consisting to bury a cask full of vodka to celebrate a birth and to unearth it for the child's wedding. In the mouth, you will first taste...
The oak-aged edition of Rétha distilled from potatoes from Ré Island in France. It has been aged for 6 months into oak casks.
Miodula vodka is produced according to a recipe from the 18th century, and oak-aged for a bit more than a year. It is produced in a very limited serie each year, a part of the production is made for the diplomatic corps of Poland and for the ambassies. In the mouth, it expresses itself with honey, vanilla and subtle notes of wood. It is the ieal vodka to...