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A craft rye vodka infused with torrefied coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The torrefied coffee flavored vodka is 35% ABV,...
A craft rye vodka infused with walnuts and their nutshell. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The walnut flavored vodka is 40% ABV,...
This new liqueur from Bialy Bocian is produced on a rye vodka base and macerated with caramel with a hint of salt. It is ideal as a digestif, with desserts or even as a cocktail.
The Vodka Lab's Grandes Eaux collection includes vodka recipes from the heritage and traditions of Eastern Europe. The Grande Eaux Bison Grass (Hierochloe Odorata) is infused with the famous bison grass found in the Białowieża Forest, covering the northeastern part of Poland and part of Belarus. This herb brings subtle notes of tonka bean and toasted...
A novelty from Bialy Bocian that should delight all gourmands. This liqueur is produced on a rye vodka base and flavored with Pina Colada. It is ideal as a digestif, with desserts or even in cocktails. Allergen: Milk (lactose)
Soplica is a classic in Poland. A large range of flavored vodkas with very sweet taste and 30% ABV, pleasing to a large public, espacially for those who are discovering vodka. Other flavors existing : Hazelnut, walnut, quince, plum, mirabelle plum, cherry, bluberry, blackcurrant, strawberry, lemon and honey, apple... to discover on our website !
Created in 1956, it has been one of the most consumed vodkas during the communist period and still remains one of the most renowned brand in Eastern Europe. The fig flavored Zoladkowa Gorzka is a success. The fig is perfectly melting in the traditional blend of herbs and bitter orange.
The Vodka Lab's Grandes Eaux collection includes vodka recipes from the heritage and traditions of Eastern Europe. The Grande Eau Poivre de Sandomir is infused with a mixture of 5 peppers with different characteristics, allowing it to achieve its aromatic complexity. This vodka will go perfectly with certain dishes, such as a piece of beef.
A novelty from Bialy Bocian that should delight all gourmands. A liqueur inspired by the famous Italian dessert. This liqueur is produced on a base of rye vodka and enhanced with coffee to give it a tiramisu flavor that will bring you the warmth of the sun of the Italian coast. It is ideal as a digestif, with desserts or even in cocktails. Allergen:...
Created in 1956, it has been one of the most consumed vodkas during the communist period and still remains one of the most renowned brand in Eastern Europe. In this edition, a black cherry flavoring has been added to the traditional blend of herds and bitter orange.
Created in 1956, it has been one of the most consumed vodkas during the communist period and still remains one of the most renowned brand in Eastern Europe. In this edition, a mint flavoring has been added to the traditional blend of herbs and bitter orange.
Bialy Bocian vodka (White Stork, in Polish) in a quince flavored version. It stands out with a natural quince taste. Its delicacy and its sweet side will appeal to the greatest number, and in particular to those who are not used to strong alcohols.
