J.A Baczewski "Suweren" is a vodka distilled from potatoes and macerated with orange peels. The recipe dates back to the beginning of the 20th century and was a great success of the brand during the interwar period. With a dry profile, it is surprising by its softness and its natural citrus fruits notes.
A craft rye vodka infused with orange and coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The orange and coffee flavored vodka is 35% ABV,...
A craft rye vodka infused with torrefied coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The torrefied coffee flavored vodka is 35% ABV,...
A craft rye vodka infused with fresh ginger and lemon. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The ginger and lemon flavored vodka is 35%...
In Koskenkorva town in Finland, we have all the necessary to produce vodkas ! Good quality grains and a pure water. Koskenkorva Lemon Lime Yarrow is made from lime and an extract of yarrow from Hämeenkyrö. It is an acidulous vodka without sugar with hebal notes.
Coming straight from the mountains of South Poland, this vodka infused with black pepper is surprising. Its amber colour is due to the add of caramelized sugar. The spiciness of pepper is perfectly balanced with the sweetness of sugar.
The Gold Blended edition of Chopin is part of the most prestigious vodkas of the distillery. Made from a complex blend of a potato vodka and one of wheat, it will please to the strictest connoisseurs and will surprise with its complexity. The design of the bottle is perfectly adapated to ceremonies or receptions to appeal your guests.
The Advocaat, "Eggs Liquor" is prepared with a milk base, vanilla, eggs and vodka. Its taste reminds custard. Ideal in topping on a dessert such as ice-creams, brownies or floating islands.
Oginski Organic vodka is produced from the best oragnic certified rye from the South of Poland. All the process includes natural ingredients : the fermentation yeasts, the fertilizer for the rye culture... It is reduced with a spring water from the Mountains region of Bezkides.
Slivovitz is a traditional spirit from Eastern Europe, distilled from Damson plums. Historically, you can find a bottle of Slivovitz on a table in every wedding in Eastern Europe. The Passover Slivovitz is Kosher certified. The distillate is kept for 2 years in oak casks, softening the alcoholic sensation of the 70% ABV and bringing nice woody notes.
Talka liquor is made from the famous Polish caramel and butter candies "Krowka". A smooth liquor to enjoy with a dessert or in topping on an ice-cream.
Les Petites Eaux are the own production of the Vodka Lab! We have taken the part of working only with natural ingredients to carry out all our macerations from flowers, herbs and fresh fruits, in an excellent artisanally distilled vodka. This version is a maceration of Polish caramel accompanied by fleur de sel which comes directly from the Wieliczka...
The cherry edition of J.A. Baczewski, will first of all seduce connoisseurs looking for a sublte flavor that will not hide the complexity of the potato vodka. Very slighly sweet, it stands out from the other flavors of the range with a lighter taste, making this vodka a nice after-dinner drink or a good base for fruity cocktails.
A mug signed by Vodka Lab... To drink a coffee or a cocktail !
One of the rare blackberry flavored vodka ! If you like red fruits and woody notes, this vodka is made for you. Ideal as a pre-dinner drink outside in a green foliage !