A craft rye vodka infused with lime. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The lime flavored vodka is 35% ABV, perfect to be enjoyed...
A craft rye vodka infused with fresh raspberries. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The raspberry flavored vodka is 35% ABV, perfect...
A craft rye vodka infused with fresh ginger and lemon. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The ginger and lemon flavored vodka is 35%...
Krupnik is a classic in Poland and Lithuania. Their base vodka is made from a traditional recipe and then flavored with honey. The quince flavored vodka is characterized by light and sweet aromas, reminding those of real candied quinces.
A craft rye vodka infused with honey from buckwheat. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The buckewheat honey flavored vodka is 40%...
A novelty from Bialy Bocian that should delight all gourmands. This liqueur is produced on a rye vodka base and flavored with Pina Colada. It is ideal as a digestif, with desserts or even in cocktails. Allergen: Milk (lactose)
A craft rye vodka infused with orange and coffee. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The orange and coffee flavored vodka is 35% ABV,...
Les Petites Eaux are the own production of the Vodka Lab! We have taken the part of working only with natural ingredients to carry out all our macerations from flowers, herbs and fresh fruits, in an excellent artisanally distilled vodka. This version is a maceration of Polish caramel accompanied by fleur de sel which comes directly from the Wieliczka...
This edition of Bialy Bocian (the white stork) is flavored with plums. Its delicacy and its sweet taste will seduce a large public, espacially those who do not like strong alcohols.
Oginski vodka pays tribute to Michał Kleofas Ogiński who was a Polish composer. It is made from corn from the South of Poland and reduced with water of a source from Beskides mountains region. The lemon edition will seduce those who like dry flavored vodka with a light taste and no sugar.
Oginski vodka pays tribute to Michał Kleofas Ogiński who was a Polish composer. It is made from corn from the South of Poland and reduced with water of a source from Beskides mountains region. It expresses itself with softness and subtle grains notes. Can be apreciated neat or in cocktails.
Produced according to a pre-war recipe, the Ovovit is a Polish variation of the famous Dutch Advocaat. This liquor is prepared with a base of milk, vanilla, eggs and vodka of course. Its taste reminds the one of custard, so it is the best ally to fruits salads, brownies, pancakes... Awarded by a double Gold Medal in the World Spirits Awards of 2014....
A craft rye vodka infused with walnuts and their nutshell. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The walnut flavored vodka is 40% ABV,...
This edition of Bialy Bocian (the white stork in Polish) is flavored with blackcurrrant. Its delicacy and its sweet taste will seduce a large public, espacially those who do not like strong alcohols.