The Spirytus 65° is the own production of Vodka Lab, it is the base of our whole range of "Les Petites Eaux". Distilled on a rye base and very neutral, it is one of the best base to create infused or nature vodkas. 65% ABV is ideal for a maceration : we catch the nice molecules without destroying them.
A Canadian vodka 4 times distilled on a corn base and contained in a skull form bottle. It has been created by Dan Aykroyd (Blues Brothers, Ghostbusters...) who was inspiring by the 13 cristal skulls legend from the pre-Columbian civilization.
Beluga is renowned as one of the best vodkas in the world. Distilled twice from wheat, with the addition of honey, vanilla and milk thistle (a plant with many therapeutic properties). The vodka is then rested for 2 months in special containers. The Beluga Allure has an elegant and luxurious aesthetic reminiscent of sports like polo or horse riding. The...
Ciroc is a premium French vodka, distilled from grapes of Cognac area. This edition is flavored with coconut for an exotic light taste.
The Dorda family is running the Chopin distillery in Podlasie region of Poland. All their vodka are produced with local raw materials. The potato one is the roundest vodka of this range and creamier than the cereals-based vodkas. This version is contained in a magnum of 1,75L, ideal for ceremonies and celebration.
Debowa vodka, literally translated by "oaky vodka", is made from cereals and infused with oak bark. In this recipe, we taste the woody notes of course but then are coming light notes of honey, vanilla and lime-tree flowers. The bottle goes with a nice woody box.
An emblematic Polish vodka from the 20's-30's ! Its production dates back the 18th century in the city of Lvov, now in Ukraine. Distilled on a potato base, J.A Baczewski is a very smooth and refined vodka. It can both fit occasional consumption and the most initiated palates. It will be also a perfect and neutral base for sophisticated cocktails....
Made from rye and macerated fresh fruits, Beskidzka Karafka is a speciality of Beskides mountains chain region, at the border of Poland and Slovakia. It is reduced with a spring water of the local mountains. This edition is flavored with plums and is lower in ABV (24%) than the usual vodka : it will seduce those who like sweetness and low-strength spirits.
An emblematic Polish vodka from the 20's-30's ! Its production dates back the 18th century in the city of Lvov, now in Ukraine. Distilled on a potato base, J.A Baczewski is a very smooth and refined vodka. It can both fit occasional consumption and the most initiated palates. It will be also a perfect and neutral base for sophisticated cocktails....
Bialy Bocian vodka is produced in the continuity of the Zytnia range by POLMOS Bielsko-Biala. With a more modern design, and a long thin and elegant neck reminiscent of a stork (Bialy Bocian means White Stork in Polish). Bialy Bocian Black vodka is distilled from excellent quality rye and left to sit in a tank for a period of time for added smoothness.
A novelty from Bialy Bocian that should delight all gourmands. A liqueur inspired by the famous Italian dessert. This liqueur is produced on a base of rye vodka and enhanced with coffee to give it a tiramisu flavor that will bring you the warmth of the sun of the Italian coast. It is ideal as a digestif, with desserts or even in cocktails. Allergen:...
The Dorda family is running the Chopin distillery in Podlasie region of Poland. All their vodka are produced with local raw materials. The wheat based vodka is a smooth mix between the intensity of a grains vodka and the light sweat hints of wheat in final.